We strive to deliver the best value to our customers and ensure complete satisfaction for all our textbook rentals.
You can return your online books for any reason within our refund period – no questions asked.
Every order is available for express shipping, and return shipping is always free.
You'll be happy with the quality of your books (or we'll ship you another one on our dime).
You can extend your rental up to 14 days – at the same cheap daily rental rate.
If you decide to keep the book it will never cost more than the purchase price.
As always, you have access to over 5 million titles. Plus, you can choose from 5 rental periods, so you only pay for what you’ll use. And if you ever run into trouble, our top-notch U.S. based Customer Service team is ready to help by email, chat or phone.
* Free shipping excludes HI, AK and PR.
McGraw Hill Higher Education
Supplemental materials are not guaranteed for used textbooks or rentals (access codes, DVDs, workbooks).
Heat and Mass Transfer: (SI Units): A Practical Approach
by:Yunus A. Cengel
With complete coverage of the basic principles of heat transfer and a broad range of applications in a flexible format, "Heat and Mass Transfer: A Practical Approach" provides the perfect blend of fundamentals and applications. The text provides a highly intuitive and practical understanding of the material by emphasizing the physics and the underlying...
With complete coverage of the basic principles of heat transfer and a broad range of applications in a flexible format, "Heat and Mass Transfer: A Practical Approach" provides the perfect blend of fundamentals and applications. The text provides a highly intuitive and practical understanding of the material by emphasizing the physics and the underlying physical phenomena involved. This text covers the standard topics of heat transfer with an emphasis on physics and real-world every day applications, while de-emphasizing the intimidating heavy mathematical aspects. This approach is designed to take advantage of students' intuition, making the learning process easier and more engaging. The new edition will add helpful web-links for students. 50 percent of the homework problems including design, computer, essay, lab-type, and FE problems are new or revised to this edition.Using a reader-friendly approach and a conversational writing style, this book is self-instructive and entertains while it teaches. It shows that highly technical matter can be communicated effectively in a simple yet precise language. 50 percent of the problems are new or revised to this edition; 378 total new problems. Chapters on Refrigeration and the Freezing of Foods, Heating and Cooling of Buildings and Cooling of Electronic Equipment can be found on the Online Learning Center. It includes more than 1000 illustrations. This text has a sensational visual appeal that highlight its key learning features. It features complete coverage of the essential heat transfer topic, convection. Forced convection is covered in three chapters with separate chapters for external flow and internal flow. A 'Topics of Special Interest' feature is included at the end of most chapters.
Out of Stock
We're fresh out of that one today.
So sorry. Try back another time as our inventory fluctuates daily.
Since launching the first textbook rental site in 2006, BookRenter has never wavered from our mission to make education more affordable for all students. Every day, we focus on delivering students the best prices, the most flexible options, and the best service on earth. On March 13, 2012 BookRenter.com, Inc. formally changed its name to Rafter, Inc. We are still the same company and the same people, only our corporate name has changed.