We strive to deliver the best value to our customers and ensure complete satisfaction for all our textbook rentals.
You can return your online books for any reason within our refund period – no questions asked.
Every order is available for express shipping, and return shipping is always free.
You'll be happy with the quality of your books (or we'll ship you another one on our dime).
You can extend your rental up to 14 days – at the same cheap daily rental rate.
If you decide to keep the book it will never cost more than the purchase price.
As always, you have access to over 5 million titles. Plus, you can choose from 5 rental periods, so you only pay for what you’ll use. And if you ever run into trouble, our top-notch U.S. based Customer Service team is ready to help by email, chat or phone.
Supplemental materials are not guaranteed for used textbooks or rentals (access codes, DVDs, workbooks).
Ciao Italia Five-Ingredient Favorites: Quick and Delicious Recipes from an Italian Kitchen
by:Mary Ann Esposito
In Mary Ann Esposito's new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how toturnjust five ingredients into an easy, delicious and economical Italian dish forthe family dinner table. Mary Ann Esposito knows that the genius behind great Italian cooking isthe simple philosophy ofusing just a few quality ingredients to create something...
In Mary Ann Esposito's new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how toturnjust five ingredients into an easy, delicious and economical Italian dish forthe family dinner table. Mary Ann Esposito knows that the genius behind great Italian cooking isthe simple philosophy ofusing just a few quality ingredients to create something delicious. InCiao ItaliaFive-Ingredient Favorites, sheshowshome cookshow to make that philosophy workfor them so that they can save time and money without sacrificing flavor. Withseventy fiveauthentic Italian recipes--fromantipasti to pastas, main courses and desserts -Esposito draws on theItalian culinary tradition ofsimplicity in the kitchen to createsuch effortless andtasty dishes as:- Prosciutto di Parma, Fontina and Fig Wraps- Spicy Soppressata Tartlets- Cheesy Stuffed Meatballs- Pistachio Dusted Pork Chops- Oven-Poached Halibut with Shallots and Fennel- Escarole Salad with Mustard Dressing- Chocolate, Hazelnut, and Banana Tartlets- Buttermilk Panna Cotta Infused with VanillaWith Ciao ItaliaFive-Ingredient Favorites, Mary Ann Esposito serves up a surefire way to please family and friends with easy recipes that are quick and delicious.
Since launching the first textbook rental site in 2006, BookRenter has never wavered from our mission to make education more affordable for all students. Every day, we focus on delivering students the best prices, the most flexible options, and the best service on earth. On March 13, 2012 BookRenter.com, Inc. formally changed its name to Rafter, Inc. We are still the same company and the same people, only our corporate name has changed.