We strive to deliver the best value to our customers and ensure complete satisfaction for all our textbook rentals.
You can return your online books for any reason within our refund period – no questions asked.
Every order is available for express shipping, and return shipping is always free.
You'll be happy with the quality of your books (or we'll ship you another one on our dime).
You can extend your rental at any time – at the same cheap daily rental rate.
If you decide to keep the book it will never cost more than the purchase price.
As always, you have access to over 5 million titles. Plus, you can choose from 5 rental periods, so you only pay for what you’ll use. And if you ever run into trouble, our top-notch U.S. based Customer Service team is ready to help by email, chat or phone.
Supplemental materials are not guaranteed for used textbooks or rentals (access codes, DVDs, workbooks).
Vegan a la Mode: More Than 100 Frozen Treats for Every Day of the Year
Ice cream, ice cream, everywhere, and not a drop of dairy to be found! Who knew that making frozen treats was so easy, or so much fun? With Vegan a la Mode: More Than 100 Frozen Treats for Every Day of the Year (Skyhorse Publishing, July 2012), you can recreate classic ice cream parlor treats as well as innovative new flavor combinations. Hannah...
Ice cream, ice cream, everywhere, and not a drop of dairy to be found! Who knew that making frozen treats was so easy, or so much fun? With Vegan a la Mode: More Than 100 Frozen Treats for Every Day of the Year (Skyhorse Publishing, July 2012), you can recreate classic ice cream parlor treats as well as innovative new flavor combinations. Hannah Kaminsky has developed an international following for her delicious vegan recipes and mouthwatering food photography at bittersweetblog.com. Now, she shares some of her newest ice cream, frozen yogurt, and sorbet recipes. Learn how to make everything from simply delicious French Vanilla to seriously decadent Peanut Butter Bombshell, and many others, including: Birthday Cake Ice Cream Super-Simple Chocolate Kefir Ice Cream Chocolate-Cabernet Ice Cream Turkish Coffee Ice Cream Pistachio Praline Ice Cream Blueberry-Balsamic Ice Cream Mango Colada Ice Cream Rose Petal Ice Cream And many more! And don't forget the toppings! In addition to the standard hot fudge and caramel sauce, Vegan à la Mode will show you how to make whipped topping, gingersnap cigars, even rainbow sprinkles from scratch. With stunning color photos taken by the author, this collection is sure to entice all ice cream lovers, vegan or not. Even those accustomed to frozen desserts made with eggs and cream will be impressed by how rich and delicious vegan variations can be. So beat the heat this summer, with these easy and irresistible recipes! 125 color illustrations
Since launching the first textbook rental site in 2006, BookRenter has never wavered from our mission to make education more affordable for all students. Every day, we focus on delivering students the best prices, the most flexible options, and the best service on earth. On March 13, 2012 BookRenter.com, Inc. formally changed its name to Rafter, Inc. We are still the same company and the same people, only our corporate name has changed.